Category Archives: Hogs

I Didn’t Expect to See This on a Trail Camera

For years, feral hogs have been one of the most familiar — and destructive — wildlife problems across the American South. They’re usually described the same way: dark, bristly, aggressive, and unmistakably hogs.

But every so often, something shows up that doesn’t fit the mold.

Recently, I was sent a trail-camera image of a large, white, heavily built hog with an unusually thick, almost wool-like coat. The person who sent it to me (Raul Alcocer) didn’t know what to make of it.

I showed a diehard hog hunting/trapper the photo and their first reaction wasn’t scientific — it was visual.

They said it looked like a polar bear.

That nickname stuck. They called it a “polar bear hog.”

Watch the full analysis here

At first glance, the reaction is understandable. The animal’s color, bulk, and coat texture don’t match what most people expect to see when they think of a feral hog.

And once you start asking around, it becomes clear this isn’t an isolated case. Hunters and landowners across the South have reported giant white hogs, pale hogs, and oddly built feral boars that don’t resemble the typical wild hogs they’ve dealt with for years.

These animals stand out because they’re rare — not because they’re impossible.

Why some feral hogs look so different

Feral hogs in North America are not a single, uniform animal. They’re the result of centuries of mixing between escaped domestic pigs, Eurasian wild boar stock, and ongoing uncontrolled breeding. Over time, that has produced a population that is genetically chaotic.

Most of the time, feral hogs trend toward a familiar “wild” look: darker coloration, bristly hair, leaner bodies. But the genetics behind them don’t disappear. Under the right conditions, old domestic traits can resurface, even generations later.

That’s why white or pale feral hogs occasionally appear. In many cases, their ancestry traces back to common domestic breeds such as Yorkshire or Chester White pigs, which were widely raised across the South for decades. When those genetics re-emerge in the wild, the results can be surprising — especially to people who have spent their lives around hogs.

In rarer cases, some hogs show woolly or curly coats, a trait associated with old European domestic breeds developed for fat production and cold tolerance. These traits are uncommon, but they are real, and they help explain why some feral hogs look more like livestock from another era than modern wild animals.

Whether you watch the video or just read this, the takeaway is the same: the wild still has the ability to surprise us — sometimes in the form of a hog that looks more like a polar bear than anything people expect to see in the woods of the South.

Chester Moore

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Encountering The Devil’s Boar

Back in the mid 1990s, I hunted hogs with dogs at Clarkrange Hunting Lodge in Clarkrange, Tenn. 

The first morning of the hunt, we jumped up a nice reddish-colored boar with nasty tusks. I decided it was a shooter, so I found a good rest on a tree, squeezed the trigger on the .54 caliber Traditions muzzleloader, and out came the smoke. 

All I could see was that something was running toward me and I assumed it was 175 pounds of tusks and rage, so I started up the tree. Thankfully, it was just one of the dogs realizing the hog was dead and its work was done.

On the way back to the cabin, the dogs jumped up another hog to which the guide said, “I think it’s the Satan hog!”

Well, that got my attention.

“Could you please explain to me what exactly is the Satan hog?” I asked.

“It’s this black boar that charges unprovoked and has killed several dogs. It almost got me once and we haven’t been able to kill it,” he said.

I for some reason thought it might be a good idea to go photograph this hog if the dogs had it bayed up. 

Bad idea!

As soon as we arrived on the scene, this black hog, which was only around 150-pounds, ran straight at me, forcing me to seek refuge in a tree. I did notice it hooked as it ran by. As soon as the dogs got it again, I jumped back down and started shooting photos and got charged again. Just as I started to think this was a really bad idea, the hog took off and the dogs behind it but they soon returned. They simply could not hold the beast.

“Man, that Satan hog is something else,” I said to my guide.

“No, that wasn’t it. I’ve never seen that one before. The Satan hog is a whole lot meaner than that,” he said.

You can’t make some of this stuff up.

Chester Moore

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The Strange Origins Of Feral Hogs

For all practical purposes, the feral hogs we hunt are Sus scrofa (Eurasian boar) but there are several regional variations that some people are adamant are a different species entirely.

In a column I wrote for Texas Fish & Game, I addressed this and talked about the “Pineywoods rooter,” for example, which is simply the genetic variation of feral hog most common in East Texas. The snouts are typically long and thin and they are typically black in color.

But before we go any further, have you heard the latest Dark Outdoors® podcast where we talk about the strangest wildlife poaching cases ever? We’re trying to raise awareness so please click link below to listen. Listen directly via Podbean here.

Click here to listen on Apple Podcasts, Spotify, IHeartradio & Audible.

These, as with all hogs in the United States, are not native to this country but there are many hunters who say the rooter is the “original wild hog” and they are native to the region. They might have been here for hundreds of years, but they are not native as whitetails and even black bears are. They are imports.

“Russian boars” are the original Sus scrofa and thus the genetic roadmap for all hogs. There are very few true “Russians” in the United States with the only pedigreed specimens living on small high-fenced ranches.

There are however a good number of hogs particularly in areas of Central and south-Central Texas that have a lot of characteristics of Russians with some looking almost as if they were captured in the Black Forest of Germany.

According to officials with the Georgia Department of Natural Resources, “This hog usually has longer legs, a larger head and a longer, flatter snout. Eurasian piglets are reddish brown with black longitudinal stripes. As the animals mature, the stripes disappear and their color changes to gray grizzled or black. Eurasian hogs generally have longer guard hair and a more distinct mane of guard hair running from the neck to the base of the tail than the domestic hog.”

The appearance of hogs in different regions has much to do with the kinds of domestic hogs allowed to roam freely in the region years ago and the sources still entering the woods.

Near Deweyville about 15 years ago, people were dumping off potbelly pigs along one road for a year. For several years people thought they were excellent pets but when they realized the animals got much bigger than expected they would release them into the woods.

Well, this road which led to a county dump became the place to release potbellies. I had to take this road to one of the hunting clubs I was on and would frequently see a new batch of potbellies. 

It did not take long for these animals to breed with the ferals there and create some interesting looking pigs with a fat face and the classic pot belly.  I will never forget seeing a 200-pound sow that walked in front of my game camera, with the snout of a “Piney Woods rooter” and the belly and coloration of a potbelly.

I saw a straight up potbelly roaming a pasture behind a Buc-ee’s location here in our great state in more recent years.

Some hunters report killing “mule-footed hogs” which have one big hoof instead of being split like a typical pig. These animals have reached legendary status in the hog hunting community and are considered trophies. What they are killing are feral descendants of a super rare domestic breed.

According to researchers with Oklahoma State University, “The most distinctive feature of the American Mulefoot hog is the solid hoof which resembles that of a mule. Pigs with solid hooves (also called syndactylism) have attracted the interest of many writers over the centuries, including Aristotle and Darwin.

Yet of all the mule footed hogs described, the American Mulefoot is the only documented population with a breed standard and a long history of agricultural use. This breed is unique to the United States and is critically rare. Recent events, however, have led to more optimism regarding its survival.”

Mulefoot hogs are mainly black, with occasional animals having white points; medium flop ears; and a soft hair coat. The hogs were of gentle disposition, fattened quite easily, and weighed from 400-600 pounds at two years of age. They were considered the highest quality ‘ham hogs’ and were fed to great weights before slaughter.”

Despite all these potential variations the animals are legally known as “feral hogs” and therefore are considered varmints under law which means hunters in Texas can take them any time of year with no bag limit and by virtually any means whether they are red and spotted or black with a low-swinging pot belly.

Still, knowing their origins is quite interesting.

Chester Moore

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Hog Attack -Feral Hog Busts In House And Attacks Man!

Ever heard of a hog attack someone-in their house?

We have a crazy story from the not-so-distant past.

The Pineville Town Talk told the story of a Pineville, La. man who had a pig enter the house he was visiting.

“Boston Kyles, 20, of 497 Pelican Drive told deputies he was visiting his sister’s house at the time of the incident. He said he had gone there to clean fish and was sitting in the house’s front room when the pig entered through the front door. Kyles told deputies he stomped the floor to try to shoo the pig out of the room, but the pig charged him,” said Maj. Herman Walters.

feral hog

“Walters had heard of pigs attacking people in the woods but said this was the first time he had heard of a pig going into a house and attacking someone.”

In my book Hog Wild, I reference an Edgefield, South Carolina man who experienced one of the scariest hog attacks I could find occurring in the United States.

The Edgefield Advertiser reported, “A man was hospitalized recently after being attacked by a wild hog at his home on Gaston Road. The hog, which eyewitnesses estimated to weigh upwards of 700 pounds, materialized in Fab Burt’s backyard while he was working in his garden.”

“It came out of nowhere and attacked me. It had me pinned on the ground and was mauling me.”

Fortunately, Burt’s seven-month-old German shepherd, named Bobo, was on hand to help him fend off the hog.

We have a couple of spooky episodes of the Dark Outdoors® podcast dealing with hogs including involving the survivor of a Texas attack.

Find the link on your favorite podcast platform here and search out the hog shows.

Have you ever heard a run-in with a feral hog? Post your story in the comments below or share at chester@chestermoore.com.

Chester Moore

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A Nearly 700-Pound Feral Hog! Plus A Look At Hogzilla

Hogzilla. That is the name bestowed upon a huge hog killed in 2004 by Chris Griffin on Ken Holyoak’s hunting preserve. As the story goes, the feral hog was 12 feet long and weighed 1,000 pounds.

This sensational story circulated on the Internet and become a media sensation with about half of the interested parties screaming “hoax” and the others amazed that a “wild” boar would get so big.

As my book Hog Wild, this story became such a sensation the National Geographic Society filmed an investigative documentary about it and exhumed the body. Their verdict was the hog actually weighed 800 pounds and was between 7.5 and 8 feet long, which is still humongous by wild hog standards. However, they also found through DNA testing the animal was a hybrid of wild and domestic hogs, most likely a Hampshire.

Hunter Chris Perdomo sent me these photos of a 658-pound hog that is the biggest we have seen in a long time. Perdomo who has hunted everywhere from Texas to Spain said the boar did not go down easy.

“The first shot I took and hit him all he did was look like a mosquito bit him, and then I hit him again and he fully turned around then the third shot was the kill shot.”

Perdomo’s hog obviously didn’t miss many meals (Courtesy Photo)

This got me to thinking about the largest hogs I have seen on open range. One was a huge sow crossing a dry creek bed in Burnet County between Austin and Llano. My father and I were headed toward our deer lease in Menard and spotted the animal just off Highway 71. We turned around to get a better look and spied the huge pig about 100 yards out climbing the creek banks then disappearing into the brush. We both agreed the hog was in the neighborhood of 500 pounds.

The monster hog dwarfed the others taken on the same hunt.

Another gigantic hog I saw was many years later on my old deer lease in Newton County down a high line where I had been finding absolutely huge hog tracks. While scouting one day I glassed an acquaintance’s deer feeder on the edge of the high line and saw a bunch of small hogs, which were probably in the 50-pound range that at that range looked like ants. Then came what looked like a jeep only it was a hog. The little ones scattered and this behemoth began feeding which allowed me to watch him for a few minutes. Again, I would say the hog was somewhere in the 500-pound range, which among truly wild hogs is a giant.

The largest hog I have ever seen was a huge white boar that I documented in another post you can read here.

But those hogs don’t match up to “Hogzilla” do they?

“Monster Pig” did though. That is the name the media gave to an alleged 1,051-pound hog killed by 11-year-old Jamison Stone at Lost Creek Plantation near Anniston, Alabama. He killed the hog with a .50 caliber handgun shooting the animal eight times causing a Hogzilla-like media sensation.

As noted in the highly detailed chapter on giant hogs in “Hog Wild” how long this hog was wild had come into question, but hogs can get that big.

What’s the biggest feral hog you have seen? Do you have photos you could share with us?

We would love to hear your stories in the comments below and share photos and videos of giant hogs not only here in America but around the world.

Chester Moore

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Albino Feral Hogs? Cool Photos & The Search For White Hogs

Feral hogs are endlessly fascinating.

Whether you love to hunt them or simply despite their existence, there is no question these animals are intelligent, voracious and have survival ability unlike any other large animal.

Feral hogs come in many colors from the standard black to red and blonde.

Over the last couple of years I have been reaching out to hunters trying to see if anyone has killed a true albino hog. While we can’t verify that is one was an albino, it is the whitest hog we have seen.

“This is probably not albino but pretty white. It was killed by my son Karson Lester in Lavaca County in 2019. It was his first rifle kill,” Ken Lester.

Is This An Albino Hog?

I have have recently photographed some white feral hogs in Southeast Texas and had some photos of large white boars and sows sent in to this blog and through my work at Texas Fish & Game over the years.

I am currently looking for any photos (or video) from game cameras or you posing with the carcass of an albino feral hog-if they exist in the wild.

The first person to submit a firsthand photo of a genuine pink-eyed albino hog will receive a signed copy of my book Hog Wild.

There are probably some albinos out there and we would like to see them.

We would also like to see any photos of white hogs (whether albino or not) and those with the blonde color phase.

Send photos to chester@chestermoore.com

Chester Moore

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Dealing With Giant Feral Hogs In Cities

The smell of southern fried seafood hit my nostrils as I opened the door of my truck.

When I walked over to open the door for my girlfriend (now wife) Lisa, a huge mud-covered animal emerged from the marsh on the edge of the seafood restaurant’s parking lot.

At first, in the dim light, I thought it was a young steer as cattle are common in any pasture, wood lot or marsh in the area.

But it was no steer.

This was a hog, one that weighed well beyond 500 pounds. It was white and covered in mud.

It grunted heavily when it saw us (we were only 10 steps away) and then went on about its business of rooting up the ground.

The area the animal came from from marsh next to a large refinery facility. This is bordered by a large chip channel and a whole bunch of industrial buildings and homes.

Obviously that huge hog, perhaps a domestic set free to graze years ago as that used to be common in Southeast Texas. It does not take hogs long to go back to their wild origins and integrate into any purely feral hog populations.

This was not the only time I came across evidence of monster hogs in the area.

Early in my writing career a man told me had located a really big black boar in a wood lot behind the Vidor, TX Wal Mart and wanted to know if I wanted to tag along with he and his dogs to catch it.

I declined.

Two weeks later a letter arrives in the mail with a photo of the hog they killed, all 400 pounds of it. I later drove by the area to inspect and saw the 20 acre wood lot the beast had lived in amongst a city of 10,000.

Both of the aforementioned hogs were boars and large, solitary ones that can find enough woods to hang out during the day and vacant field, cattle pastures (common in southern cities) right of ways along highlines and drainage canals can thrive

Throw in the aforementioned practice of allowing domestic hog breeds like Yorkshires and Durocs feed on open range with cattle and you have an even bigger chance of huge hogs showing up. Hogs show little regard for fencing and also need no help from man to survive beyond captivity.

Hogs can get huge without hunting pressure in cities.

As hogs push deeper into urban territory, certain individuals will find these sanctuary areas that will allow them to grow to epic proportions.

Animal control offices throughout the South (and as far north as New Jersey) are contending with hogs now on a daily basis but monsters like these are unlikely to participate in any trapping program they initiate.

Listen to an episode of Dark Outdoors about hog attacks here.

Without the gun as an option in these urban sanctuaries, those hogs with the genetic code to grow huge will, dethroning the coyote as the apex of city-dwelling wildlife.

Young pigs will provide coyotes food but the ones I am writing might just decide to make coyote their food.They are able and in some cases totally willing.

Right now there are sizable feral hog populations in Beaumont, Dallas-Forth Worth and Houston, in in my home state of Texas and also around Baton Rouge, La. and a number of sizable metro areas in Florida such as Tampa.

I believe what we are about to see is cities harboring some absolutely monster-sized hogs.

A 150-pound boar captured on a trail camera near a popular Southeast Texas fishing hole.

There is adequate habitat, food and cover  and large boars in particular which tend to be solitary are great at remaining hidden. They may in fact possess more “intelligence” than any wild animal in North America.

Hogs are popular with hunters and in fact, have superseded whitetail deer as the most harvested animal in Texas with a whopping 750,000 new killed annually according to Texas AgriLife.  Louisiana and Florida also support a huge hog hunting culture.

The fact that firing guns in city limits is a no-no will give hogs with monster genes the opportunity to live to maximum potential.

This is where it will get interesting.

Sightings will be elusive but these creatures will be seen perhaps in schoolyards near children or eating Fifi” the poodle as granny takes it for a stroll in the park.

How will the public react to seeing a boar just shy of average grizzly proportions (600 pounds) strolling down main street?

The one I saw as a teen coming out to sniff the seafood is a reminder this phenomenon did not start over the last decade. But hog numbers have exploded and their push into the cities has increased dramatically.

People need to be aware of their existence and while hogs are not out to get people, the killing of a woman in a yard in Anahuac, TX reminds us they are a legitimate danger.

Chester Moore

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Strange Boar With Gigantic Tusks-In My Neighborhood!

In Feb. 2021, a record-setting freeze hit Texas.

In the area near my home in Southeast Texas, we saw a tremendous amount of wild game movement seeking cover from the cold and water as most ponds and shallow canals were frozen.

On the second night of the freeze, I turned the corner off of a farm to market road heading toward my house. It was about 10 at night and I saw a larger boar (200 pound class) standing on the side of the road.

I slowed down, grabbed my phone and took this picture as it crossed the road.

This boar has huge tusks. But is there something strange about it’s back leg? Or is that an unusual motion blur? (Photo by Chester Moore)

This photo is taken about 1/4 mile from a high school. It’s only 1/2 mile from a neighborhood.

I’ve been talking about big hogs in suburban and urban areas for several years now. Well, here’s one that seemingly showed up in my neighborhood to say, “You’re right”.

What I noticed were the huge tusks.

By the way, here’s a dirty little secret about the tusks of boars.

When you see a boar mounted, the tusks are almost always pulled out of the jawline. Most of the tusk (2/3 or more) is in the jawline. So, when you see a mounted hog with five inch tusks, there were probably only two inches protruding the mouth.

This boar and most mounted ones had its tusked pulled out of the jawbone to make them longer for dramatic effect. (Public Domain Photo)

This hog had 3.5-4 inches of tusks protruding from its mouth.

When I got home and looked at the pic, I noticed something unusual with the back left leg of the hog. It almost looks as if its deformed.

Is that a motion blur of some kind? That’s certainly possible and I’m leaning that direction with my opinion.

Or is there some kind of weird deformity or injury here?

What are your thoughts?

Chester Moore

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Poisoned Hogs & The Texas Javelina Massacre

Should we poison feral hogs?

For the last five years, various plans to poison feral hogs has been on tap for Texas but various challenges have changed the original plans.

In the final installment on our series on hogs, Higher Calling Wildlife discusses the following:

Click here to listen

*Latest update on plans to poison hogs on a mass scale in Texas

*Results of USDA Studies on impact on non-target animals

*The CONTRACEPTIVE that was introduced into the wild to fight hogs in 2021.

*’An exclusive interview excerpt with a geneticist about technology to GENE EDIT sows.

*How hog poisoning could help finish of Texas’ javelina population.

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Monster Hogs: Killing Bear-Sized Boars

In part two of the Higher Calling Wildlife podcast series, we discuss truly monster hogs.

Click to listen to this interview with “The Hogfather” Frank Moore.

In this episode we address the following questions:

*What is the maximum size for wild hogs?

*Are wild hogs as smart as whitetails?

*Can you specifically target and kill giant boars?

*Which is more dangerous-giant boars or sows?

*How are monster hogs thriving in cities?

Plus, much, much more.

You can listen to part 1 of the series here.

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