Tag Archives: giant hogs

I Didn’t Expect to See This on a Trail Camera

For years, feral hogs have been one of the most familiar — and destructive — wildlife problems across the American South. They’re usually described the same way: dark, bristly, aggressive, and unmistakably hogs.

But every so often, something shows up that doesn’t fit the mold.

Recently, I was sent a trail-camera image of a large, white, heavily built hog with an unusually thick, almost wool-like coat. The person who sent it to me (Raul Alcocer) didn’t know what to make of it.

I showed a diehard hog hunting/trapper the photo and their first reaction wasn’t scientific — it was visual.

They said it looked like a polar bear.

That nickname stuck. They called it a “polar bear hog.”

Watch the full analysis here

At first glance, the reaction is understandable. The animal’s color, bulk, and coat texture don’t match what most people expect to see when they think of a feral hog.

And once you start asking around, it becomes clear this isn’t an isolated case. Hunters and landowners across the South have reported giant white hogs, pale hogs, and oddly built feral boars that don’t resemble the typical wild hogs they’ve dealt with for years.

These animals stand out because they’re rare — not because they’re impossible.

Why some feral hogs look so different

Feral hogs in North America are not a single, uniform animal. They’re the result of centuries of mixing between escaped domestic pigs, Eurasian wild boar stock, and ongoing uncontrolled breeding. Over time, that has produced a population that is genetically chaotic.

Most of the time, feral hogs trend toward a familiar “wild” look: darker coloration, bristly hair, leaner bodies. But the genetics behind them don’t disappear. Under the right conditions, old domestic traits can resurface, even generations later.

That’s why white or pale feral hogs occasionally appear. In many cases, their ancestry traces back to common domestic breeds such as Yorkshire or Chester White pigs, which were widely raised across the South for decades. When those genetics re-emerge in the wild, the results can be surprising — especially to people who have spent their lives around hogs.

In rarer cases, some hogs show woolly or curly coats, a trait associated with old European domestic breeds developed for fat production and cold tolerance. These traits are uncommon, but they are real, and they help explain why some feral hogs look more like livestock from another era than modern wild animals.

Whether you watch the video or just read this, the takeaway is the same: the wild still has the ability to surprise us — sometimes in the form of a hog that looks more like a polar bear than anything people expect to see in the woods of the South.

Chester Moore

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A Nearly 700-Pound Feral Hog! Plus A Look At Hogzilla

Hogzilla. That is the name bestowed upon a huge hog killed in 2004 by Chris Griffin on Ken Holyoak’s hunting preserve. As the story goes, the feral hog was 12 feet long and weighed 1,000 pounds.

This sensational story circulated on the Internet and become a media sensation with about half of the interested parties screaming “hoax” and the others amazed that a “wild” boar would get so big.

As my book Hog Wild, this story became such a sensation the National Geographic Society filmed an investigative documentary about it and exhumed the body. Their verdict was the hog actually weighed 800 pounds and was between 7.5 and 8 feet long, which is still humongous by wild hog standards. However, they also found through DNA testing the animal was a hybrid of wild and domestic hogs, most likely a Hampshire.

Hunter Chris Perdomo sent me these photos of a 658-pound hog that is the biggest we have seen in a long time. Perdomo who has hunted everywhere from Texas to Spain said the boar did not go down easy.

“The first shot I took and hit him all he did was look like a mosquito bit him, and then I hit him again and he fully turned around then the third shot was the kill shot.”

Perdomo’s hog obviously didn’t miss many meals (Courtesy Photo)

This got me to thinking about the largest hogs I have seen on open range. One was a huge sow crossing a dry creek bed in Burnet County between Austin and Llano. My father and I were headed toward our deer lease in Menard and spotted the animal just off Highway 71. We turned around to get a better look and spied the huge pig about 100 yards out climbing the creek banks then disappearing into the brush. We both agreed the hog was in the neighborhood of 500 pounds.

The monster hog dwarfed the others taken on the same hunt.

Another gigantic hog I saw was many years later on my old deer lease in Newton County down a high line where I had been finding absolutely huge hog tracks. While scouting one day I glassed an acquaintance’s deer feeder on the edge of the high line and saw a bunch of small hogs, which were probably in the 50-pound range that at that range looked like ants. Then came what looked like a jeep only it was a hog. The little ones scattered and this behemoth began feeding which allowed me to watch him for a few minutes. Again, I would say the hog was somewhere in the 500-pound range, which among truly wild hogs is a giant.

The largest hog I have ever seen was a huge white boar that I documented in another post you can read here.

But those hogs don’t match up to “Hogzilla” do they?

“Monster Pig” did though. That is the name the media gave to an alleged 1,051-pound hog killed by 11-year-old Jamison Stone at Lost Creek Plantation near Anniston, Alabama. He killed the hog with a .50 caliber handgun shooting the animal eight times causing a Hogzilla-like media sensation.

As noted in the highly detailed chapter on giant hogs in “Hog Wild” how long this hog was wild had come into question, but hogs can get that big.

What’s the biggest feral hog you have seen? Do you have photos you could share with us?

We would love to hear your stories in the comments below and share photos and videos of giant hogs not only here in America but around the world.

Chester Moore

Follow Chester Moore and Higher Calling Wildlife® on the following social media platforms

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Email Chester at chester@chestermoore.com.

Monster Hogs lurking in southern cities? Pt. 2

The smell of southern fried seafood hit my nostrils as the car doors opened.
As I walked over to open the door for my then girlfriend (now wife) Lisa, the pleasant aroma hit every hunger button I had. Visions of shrimp and sausage gumbo danced in my head.
Then as Lisa stepped out of the car I heard something move in the tall cane behind us.
As we fixed our eyes toward the racket a huge mud-covered animal emerged.
At first in the dim light at the back end of the parking lot I thought it was a young steer as cattle are common in any pasture, wood lot or in the case chunk of marsh next to the restaurant.

Take a close look at these huge hogs captured on an infrared game camera by Timothy Soli and you will see domestic influence. This is common in some areas and in some southern areas giant domestic breeds are allowed to free range on fenced ranches. But fences don’t always keep them in.

But it was no steer.
This was a hog, one that weighed well beyond 500 pounds.
It grunted heavily when it saw us (we were only 10 steps away) and then went on about its business of rooting up the ground.
The area the animal came from is a piece of marsh probably in the 300 acre range next to a large refinery facility. This is bordered by a large chip channel and a whole bunch of industrial buildings and homes.
Obviously that huge hog, perhaps a domestic set free to graze years ago as used to be common in southeastern Texas. It does not take hogs to go back to their wild origins and integrate into any purely feral hog populations.
This was not the only time I came across evidence of monster hogs in the area.
Early in my writing career a man told me had located a really big black boar in a wood lot behind the Vidor, TX Wal Mart and wanted to know if I wanted to tag along with he and his dogs to catch it.
I declined.
Two weeks later a letter arrives in the mail with a photo of the hog they killed, all 400 pounds of it. I later drove by the area to inspect and saw the 20 acre wood lot the beast had lived in amongst a city of 10,000.
Both of the aforementioned hogs were boars and large, solitary ones that can find enough woods to hang out during the day and vacant field, cattle pastures (common in southern cities) right of ways along highlines and drainage canals can thrive
Throw in the aforementioned practice of allowing domestic hog breeds like Yorkshires and Durocs feed on open range with cattle and you have an even bigger chance of huge hogs showing up. Hogs show little regard for fencing and also need no help from man to survive beyond captivity.
As hogs push deeper into urban territory, certain individuals will find these sanctuary areas that will allow them to grow to epic proportions.
Animal control offices throughout the South (and as far north as New Jersey) are contending with hogs now on a daily basis but monsters like these are unlikely to participate in any trapping program they initiate.
Without the gun as an option in these urban sanctuaries, those hogs with the genetic code to grow huge will, dethroning the coyote as the apex of city-dwelling wildlife.
Young pigs will provide coyotes food but the ones I am writing might just decide to make coyote their food.
They are able and in some cases totally willing.
Chester Moore, Jr.